These Ghost Chilli & Sour Cream Potato Crisps have a bold flavour! They are hand cooked in small batches using potatoes grown on the farm, the finest quality sunflower oil and seasoned with ingredients sourced from local Irish suppliers. Treat your taste buds to a bold fusion of Ghost Chilli with the refreshing coolness of Sour Cream delivering a uniquely tantalising taste.
Ingredients: Keogh's Potatoes, Sunflower Oil, Lactose (MILK), Sugar, Sea Salt, Whole (MILK) Powder, Onion, Chilli, Buttermilk Powder (MILK), Dried Sour Cream [Fermented Cream, Made from Cow’s Milk) (MILK) Lactic Acid Started Cultures], Garlic, Yeast Extract, Citric Acid, Cumin, Paprika Flakes, Natural Flavouring, Dried Lemon Juice, Ghost Pepper Extract & Capsicum Extract, Paprika Extract.
