Blackcurrant and Elderberry are the ultimate antioxidant duo!
Combined with the healing powers of kombucha and fresh locally sourced organic ginger, they are just the immune boosting cell protectors your body needs.
Refreshingly tart, earthy notes with a lively zing.
Ingredients: Organic Raw Kombucha 98.5% (filtered water, black/green tea, raw sugar & kombucha cultures)*, ginger juice (<1%), elderberries* (<1%) & NZ blackcurrant powder*(<1%).**
* Certified Organic
** Carbon dioxide added at time of bottling
*kombucha is fermented using a blend of organic teas and organic raw sugar (don’t worry, the sugar is consumed by the culture converting it into health-giving enzymes)
