Topwil Organic Rapadura Sugar is sourced from sustainable organically certified farms in Sri Lanka. Organic sugar cane juice is evaporated over low heat, leaving behind a solid which is then ground into a grainy sugar. Use as a 1 to 1 substitute for other sugars in baking, desserts, coffee and tea.
This healthy natural sweetener has a sweet caramel flavour and can be substituted for refined white sugar when baking or used to sweeten hot drinks and desserts.
Delicious for coffee because of its caramelised taste. Ideal for baking.
Ingredients:
Organic Rapadura Sugar
