Ingredients: High protein seed blend (Australia pumpkin seeds, sunflower seeds*, flax seeds*), brown rice syrup*, macadamia oil, roasted almonds, almond flour, coconut*, buckwheat*, cranberries (cranberry, sugar, sunflower oil^(less than 0.1mg)), cinnamon*, ginger*, cardamom*, clove*, Himalayan pink salt
*Organic Ingredients
^Our cranberries contain a trace amount of sunflower oil to prevent them sticking together. This works out to be less than 0.1mg per bar, which is almost negligible.
What's Special About Our Ingredients:
Macadamia oil – grown and pressed sustainably in northern NSW, near where we make our Darl Bars. High in antioxidants and low in saturated fats, it adds a buttery, smooth flavour to our bars.
Australian Pumpkin Seeds - sourced from the only growers of pumpkin seeds in all of Australia! Our growers use biodynamic farming practices which produce seeds that are 30% higher in protein, zinc and magnesium than overseas varieties. You can read more about them here
Organic Spice Blends - sourced from Santos Organics, a social enterprise in Byron Bay. We mix our secret chai spice blend in small matches for peak freshness.
Darl Bars will help you feel energised and nourished, especially when you’re craving something a little bit sweet. They’re the perfect healthy treat for mid-afternoon munchies or a hungry belly that needs a snack on the go.
Made by hand in the Byron Bay bakehouse using Australian ingredients like hazelnuts, pumpkin seeds and macadamia oil. Then add a touch of brown rice syrup is added and baked till they’re crunchy, chewy and a tiny bit sweet.
Enjoy with a cuppa, on the road, in lunchboxes or as a healthy snack. Try Darl Bars and ban boring snacking from your life forever!
- Plant based
- Source of Protein
- Gluten Free
- Low in Sugar
Bars have a shelf life of 9 months and don't need refrigeration
