Native Australian Herb and Spice Blend. MEDIUM. Gluten Free. Nut Free. Vegan. Non-GMO.
Bold and earthy with a hint of the wild, the Outback Blend captures the rugged spirit of the Australian bush. With native-inspired spices and a warm, smoky finish, it's a versatile seasoning that brings depth to everything from fresh fish and seafood to hearty casseroles and slow-cooked stews. It’s especially brilliant as a chicken rub—creating a rich, golden crust that’s bursting with flavour.
Whether you’re firing up the barbecue, spicing up Middle Eastern-inspired dishes, or adding punch to lentil and chickpea meals, this blend is your go-to. It makes an exceptional marinade and pairs beautifully with grilled vegetables or roasted meats. Outback Blend is for those who like their food bold, honest, and full of character.
