Savour the comforting and aromatic flavours of this Gluten free Organic Chicken Curry Pie. Each pie is lovingly crafted with tender organic chicken simmered in a rich, flavourful curry sauce, and finished with a smooth, buttery mashed potato topping. Nostalgic and comforting, with the highest quality ingredients, it's a delicious twist on the classic chicken curry pie from your favourite pie shop. *No chilli, perfect for the whole family.
Size - 800g - Serves 2-3
Serving suggestions - Packed with protein and veg, this dish can be enjoyed as is, or feel free to add your favourite side salad and some pan seared greens.
Ingredients: Chicken* , Chicken broth* , Coconut cream* , Potato* , Pumpkin * , Onion * , Cream* , Peas * , Milk* , Butter* , Garlic, Ginger *, cheese , Curry powder, Sea salt, Black pepper (*indicates organic ingredients).
Cooking instructions: The pies come in an oven safe container. Once thawed, simply discard the lid and pop in the oven for 45 mins on 180 degrees. The top of this pie can burn easily, so best placed on a lower shelf in the oven, and keep an eye on it.
